Lena Hofmann

I have sold vegetables at the Münstermarkt on weekends for years, so I know most of the regular stallholders by name and which ones have kept their stands in the same family for generations. On camera I move between the fruit and flower stalls with the cathedral rising behind them, explaining how the market has run in this exact square since the Middle Ages. I studied nutrition before I started guiding, so questions about local produce always interest me more than dates. I keep the pace unhurried and happily linger wherever a stall catches your eye.