Photos: Walter Isack(Isiwal), Wikimedia Commons, CC BY-SA 3.0 Isiwal, Wikimedia Commons, CC BY-SA 4.0 Guillaume Speurt from Vilnius, Lithuania, Wikimedia Commons, CC BY-SA 2.0
Photo credits
Photos: Walter Isack(Isiwal), Wikimedia Commons, CC BY-SA 3.0 Isiwal, Wikimedia Commons, CC BY-SA 4.0 Guillaume Speurt from Vilnius, Lithuania, Wikimedia Commons, CC BY-SA 2.0
Linzer Torte, the world's oldest named cake
Your local guide
Julia Radler
View profile
Highlights
- A cake called the world's oldest named dessert
- A lattice pattern with centuries of history
- A handwritten recipe kept behind the counter
- Locals still arguing over the correct filling
- A dessert most visitors never ask about
About this tour
This session stays inside a bakery still working from a family recipe for Linzer Torte, widely considered the world's oldest named cake. You see the lattice pattern cut across the top and then a handwritten recipe kept behind the counter, older than most printed accounts of the cake. It is a close look at a dessert most visitors only eat without ever asking where it came from.
I stay close to the counter throughout, asking the baker questions on your behalf about the recipe's history and the correct filling. Viewers can send their own questions too, and I put them straight to the baker where it helps. A short note on where else to try it follows once we finish.
This suits anyone with a genuine interest in food history rather than just a sweet tooth. It also works well as a short add-on to a longer old town session.
Included
- Live video session with a local guide
- A close look at the dishes and where locals buy them
- A short list of places and dishes to try later
Not included
- Food and drinks shown on camera
- Travel to the city
Itinerary
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Welcome and sound check 5 min
The guide joins the video call, checks the picture and sound with you, and gives you a quick sense of Linz before heading out.
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Bakery Counter 15 min
You see the lattice pattern cut into a fresh Linzer Torte, and I explain why locals still argue over the correct filling.
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Recipe Book 15 min
The camera turns to a handwritten recipe kept behind the counter, a version of the cake older than most printed guidebooks describe.
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Your questions 7 min
Time to ask anything about Linz: prices, safety, food, or whatever you are curious about.
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A short list to keep 3 min
Before you go, the guide sums up with a few things worth remembering: a dish to try: Bosna (grilled sausage sandwich) and Neue Welt (Tabakfabrik quarter), worth a slower look.
Good to know
- A stable wifi or mobile connection makes the picture smoother than a shaky one.
- Any phone, tablet or laptop with a camera works. You watch, the guide does the walking.
- Times are shown in Vienna time, so check the time where you are before you book.
- The session is not recorded, and recording it yourself is not allowed. Feel free to take your own notes.
- Ask questions any time, out loud or in the chat. The guide will pause to answer.
- Sessions run in small groups, up to 8 people, so there is room for everyone to ask something.
Questions about this tour
What will the session cover?
The guide walks through Linz, showing you Bakery Counter and Recipe Book live on camera, plus whatever else you would like to see.
What happens if my connection drops?
Rejoin with the same link within a few minutes and the guide will catch you up on anything you missed.
Can I ask the guide questions during the session, or is it a fixed script?
Anything, any time. Sessions leave room for your own questions throughout, not just at the end.
Do I need to buy or cook anything?
No. This is a conversation: the guide describes the dishes and where to find them, so you can try them yourself whenever suits you.
How it works
- You get one join link after booking.
- Join from any device: phone, tablet or laptop.
- We connect on Google Meet and I send the link with your booking. I carry the phone through the bakery myself, holding on the counter and the oven.
Times shown in Vienna time (CET)
Cancellation
Flexible
- Cancel up to 24 hours before the start: full refund.
- Cancel less than 24 hours before the start, or no-show: no refund.
- If the guide cancels or the date does not reach its minimum group: full refund.
- Cancel in My Account → Bookings; the refund is calculated from the start time in the tour's local time.
Reviews
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Verified booking
Brilliant guide
Warm, funny and well prepared. Would book again without thinking.
How reviews work
Only travellers who booked and paid through Locals Guide and whose tour took place can leave a review, within 60 days of the tour. Every review is marked "Verified booking". We check reviews before they appear and publish positive and negative ones alike; we remove only reviews that break our rules (insults, personal data, unrelated content). Guides cannot pay for, edit or hide reviews, and ratings are the plain average of all published reviews.
Next: Sun 8 Nov · 8 seats left From 17,00 €
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